Our commitment: "Mens sana in corpore sano"
Healthy and balanced diet. We prepare menus for special diets with advanced notice.
Much of the food comes from our surroundings and has a high commitment to quality:
XABIER from Saldias
prepares homemade bread daily in his wood buring oven…
What tasty toast!!
XIPRI and other ladies from Beintza
pick the much apprciated black beans…
Winter’s dish near the fire place with all the “trimmings”!!
ITZIAR from Doneztebe
chooses the most tender meats from the green pastures of the región.
And if we prepare it on the grill...
Fresh eggs from Aurtitz Farm are the ingredients for our juicy potato omelettes...
And the tasty homemade caramel custard!!
IDOIA, our cook
gives all her dishes her sweet smile, with all her love and good cooking.
KARLOS from Oitz
makes a delicious cheese made with his “latxa” sheep.
if you try it with nuts of the country?
Depending on the season,
the nearby vegetable gardens give us tomatoes, zucchini and green beans.
How about eating this colourful salad?
fresh from the fountain, undoubtedly!! We recommend that you use the water from our fountains responsibly. Water that you are not going to drink…
ANGEL from Beintza
always in a good mood while he produces his high quality milk, which is recognised nationwide.